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Wine Additives
Wine Additives
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Malic Acid Wine Additive (2 ounces)
Price:
$2.25
Quantity:
The major acid found in apples and pears.
Yeast Nutrient Wine Additive (1 pound)
Price:
$14.95
Quantity:
Absorbs undesireable components in the must to promote active, healthy fermentation.
Yeast Energizer Wine Additive (1 ounce)
Price:
$2.50
Quantity:
Use for slow or stuck fermentations 1/4 teaspoon per gallon..
Campden Tablets Wine Additive (1 ounce)
Price:
$2.50
Quantity:
Use to sterilize the must, adds sulfite to your wine.
Grape Tannin Wine Additive (1 ounce)
Price:
$1.50
Quantity:
Helps wine clear and prolongs the life of a good wine.
Ascorbic Acid Wine Additive (1 ounce)
Price:
$2.75
Quantity:
Use to prevent oxidation. 1 teaspoon per 5 gallons.
Acid Blend Wine Additive (2 ounces)
Price:
$2.50
Quantity:
Contains food grade citric acid, malic acid and tartaric acid to raise the level af acidity in the must.
Citric Acid Wine Additive (2 ounces)
Price:
$2.25
Quantity:
The principal acid in citrus fruit.
Tartaric Acid Wine Additive (2 ounces)
Price:
$2.95
Quantity:
The principal acid in grapes.
Pectic Enzyme Wine Additive (1 ounce)
Price:
$2.95
Quantity:
Neutralizes pectins in fruit juices.
Wine Conditioner Wine Additive (500 ml.)
Price:
$6.95
Quantity:
Used to sweeten dry wines at bottling time, contains potassium sorbate to prevent renewed fermentation
Potassium Sorbate Wine Additive (1 ounce)
Price:
$2.25
Quantity:
Used to prevent renewed fermentation at bottling time or when adding sugar to sweeten.
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